We love the look of natural elements, such as fruit and foliage, on wedding cakes. It’s a piece of art without trying too hard, it’s cohesion with the rest of your amazing wedding, and it’s completely unique. The key to pulling off this out-of-the-box decoration is by starting with a blank canvas: either frosting with plain, muted colors or the non-frosted “naked cake”. The style can be easily adapted to any size or shape cake and for all seasons. The best part: no two cakes will ever be alike!
